Sweetcorn Fritters

Name: Edmonds Sweetcorn Fritter
Prep time: 30 min
Total time: 30 min
Ingredients: ¾ cup Edmonds standard flour; 1 tsp Edmonds baking powder; ½ tsp salt; Black pepper; 1 egg, beaten; 440g can cream-style corn; 2 Tbsps oil

Have a can of cream-style corn in your cupboard? Then it may be time to give our sweetcorn fritters a whirl.
Simple yet delicious.

30 mins

Prep Time

(105)

Keep my screen awake

Ingredients

¾ cup Edmonds standard grade flour
1 tsp Edmonds baking powder
½ tsp salt
Black pepper
1 egg, beaten
440g can cream-style corn
2 Tbsps oil

Method

Sift the flour, baking powder, salt and pepper to taste into a bowl.
Add the beaten egg, mixing to combine. Stir in the sweetcorn.
Heat the oil in a frying pan.
Drop spoonfuls of fritter mixture into the pan. Cook until golden then turn and cook the other side.
Drain on absorbent paper. Serve hot.

Add your review

Mitch

G8 , perfect , time to taste

Kat

These are so easy and tasty and loved by everyone!

Tara Lett

Amazing tastes wonderfull thank you

First time

Nice and easy & fast

Deanna

Ednonds for the win. Literally no fail

Sam

Watties cream style

Beverley Evans

So quick and easy to make

Shane Deane

Great simple and yum

Corn fritters recipe

The recipe doesn’t mention liquid to
Bind the mixture together . Other recipes use cold water.

Liz

Simple recipe that you can add to depending on your taste.
Served mine with tomato and chilli chutney, delicious

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Sweetcorn Fritters

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