Edmonds Custard Recipe NZ | Edmonds Cooking

Edmonds Custard

The perfect thing for pouring generously over hot puddings.

10 mins

Prep Time

(41)

Ingredients

2 Tbsp Edmonds custard powder
2 Tbsp Chelsea sugar
2 cups Meadow Fresh milk

Method

In a saucepan mix the custard powder, sugar and ¼ cup of the milk to a smooth paste.
Add the remaining milk and heat gently, stirring constantly until the custard boils and thickens.

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Susan

So easy and quick

Karyn

Very easy

Donna

Amazing

Madison

Was good at the start but then when it cooled it became very watery. Very disappointed.

Madi

Best thing I have ever eaten

Kyra

Love it

Frank Basile

Straight forward and easy

Naiola

Perfect never fails

Sarah Kay

My mum has made this for years, and I just love it. I even now love making it, also the custard is so versatile you can add anything to it, when I make it I like to put vanilla essence in the milk, and if I have any some bananas on the too.

C Phillips

Perfect smoothness

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Edmonds Custard

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