Pancake Tacos

Soft, fluffy pancakes to fold around your favourite fillings like fresh berries, yoghurt, or even bacon and syrup. Easy to make and fun to eat, these tasty taco-style pancakes are sure to be a hit with everyone.

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Ingredients

1x Edmonds Original Pancake Shaker Mix
410ml water
Pancake toppings such as yoghurt, fresh fruit, and nuts

Method

Shake bottle to loosen dry mix. Remove cap.
Add water.
Replace cap tightly. Turn upside down and tap cap sharply on bench to loosen mix.
Shake vigorously for 1-2 minutes.
Pour approximately ¼ cup of batter into a hot, lightly greased, non-stick frying pan.
Cook over medium-low heat for 2-3 minutes each side until golden brown.
To serve, spoon yoghurt on center of each pancake and add toppings of choice.
Fold pancakes in half and serve like tacos.

Pancake Tacos

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