Not all flours are created equal, great baking starts with quality flour. We use only premium quality New Zealand grown wheat. These wheat grains are specially selected to ensure our finest quality flour for your specific baking needs. We add our special blend of raising agents to give your baking optimum lightness and rise. Finally, it is triple sifted to create a finer flour with a smooth, silky texture to ensure your best baking results. That is why our flour is recommended and used by cooking and baking experts.
Servings per package: 10
Servings Size: 125g
| Quantity Per Serving | Quantity Per 100g | |
|---|---|---|
| Energy | 1780KJ | 1420KJ |
| Protein | 12.5g | 10.0g |
| Fat, Total | 1.9g | 1.5g |
| - Saturated | 0.4g | 0.3g |
| Carbohydrate | 85.6g | 68.5g |
| - Sugars | 3.5g | 2.8g |
| Dietary Fibre | 4.4g | 3.5g |
| Sodium | 775mg | 620mg |
Wheat flour, raising agents (341, 450, 500).
Contains wheat as indicated in bold type. Made on a line that also produces products containing egg, milk and soy.
