Pat Jacque's Coffee Cake

Looking for a delicious coffee cake recipe? Try out our delicious coffee cake recipe made with a blend of coffee and cinnamon, this cake is sure to be popular.

(7)

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Ingredients

1 ½ cups sugar
2 large eggs, at room temperature
¾ cup plain unsweetened yoghurt
1 cup vegetable oil
½ tsp vanilla essence
1-2 shot espresso coffee, to taste (or 4 Tbsp hot water with 2 Tbsp instant coffee dissolved in hot water)
2 cups Edmonds Standard Flour
2 tsp Edmonds Baking Powder
½ tsp Edmonds Baking Soda
Pinch salt
Icing sugar

Icing Ingredients

1 cup icing sugar
25g soft butter (or Olivani Spread)
1 shot espresso coffee, or 2 Tbsp hot water and 1Tbsp instant coffee
A little hot water to mix
Walnuts for garnish

Instructions

Pat's coffee cake is a delicious reason to stop by the Sweet Painted Lady Café outside Matamata and have a slice of great cake!

Method

Beat the sugar and eggs well.
Add the yoghurt, oil, vanilla and coffee gradually
Fold in the sifted dry ingredients gently
Bake in a greased 21cm tin (175ºC in a classic bake oven for 50 mins, or 155ºC for 60-70 min 155ºC on fan bake). Remove as soon as a skewer comes clean and the cake springs back in the centre.
Prepare the icing by combining all ingredients
Spread the icing on top of the cake, and sprinkle fresh walnuts around the edge.

Add your review

Suzy

Another cake i x by 8 for our residents, they love this moist cake recipe .

Kaia

I made this cake for my Nans birthday and she said it was beautiful, and I agreed!

Rachel

Lovely cake… no cinnamon in ingredient list however it doesn’t need it. Beautiful as it is

waaade

Yummmy

Marion

Fabulous cake, moist and delicious, kept well. I didnt have yoghurt so used sour cream I had in fridge!

Kiwa

Absolutely amazing, have made this cake 3 times and everyone has loved it with not a crumb to spare