You can also find this recipe in te reo Māori: He Parāoa Parai
Golden, fluffy and best served warm, He Parāoa Parai is a classic Māori fried bread that’s perfect for sharing at your Matariki feast. Crisp on the outside and soft in the middle, it’s delicious with butter and jam, or alongside a hearty stew or boil-up. A comforting favourite that brings everyone to the table.
Ingredients
Method
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Took me 3 goes. But now perfected the recipe. Family love it
Love fried bread and this recipe looks easy and I will make some.
Made this for the first time Never made fried bread before and it was so delicious
Ka rawe
realy good!
Easy receipe
Love this recipe
Easy to follow
Super easy and always turns out 5+
These were very nice and easy to make.
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