Home Recipes Fritters Sweetcorn Fritters

Sweetcorn Fritters

CORN FRITTERS 2 Under2MB
Prep Time: 30 mins
2
print

Ingredients

¾ cup Edmonds standard flour 

1 tsp Edmonds baking powder 

½ tsp salt

black pepper                

1 egg, beaten

440g can cream-style corn

2 Tbsps oil

Method

1. Sift the flour, baking powder, salt and pepper to taste into a bowl.

2. Add the beaten egg, mixing to combine. Stir in the sweetcorn.

3. Heat the oil in a frying pan.

4. Drop spoonfuls of fritter mixture into the pan. Cook until golden then turn and cook the other side.

5. Drain on absorbent paper. Serve hot.

Ratings

Lana Wilson
Gisborne
Tui & Raych Leilua
Gisborne

Customer Comments

/news/new-vanilla-choc-chip-cake-in-a-cup/