For the love of baking
Gluten Free Pikelets
Caramelised Onion, Feta and Thyme Scones
Rich Christmas Cake
Rich Chocolate Tart
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Edmonds and Chelsea have come together to help children and adults to discover the love of baking at the Edmonds Baking School.
The Edmonds Cookery Book has been providing tried and true New Zealand recipes since 1908. You can explore its history and Edmonds full range of cookbooks here.
How to make the perfect Pavlova
How to make pancake cereal
How to make the perfect tart