Edmonds Custard

The perfect thing for pouring generously over hot puddings.

10 mins
Prep Time
(11)
Edmonds Custard

Ingredients

Method

  1. In a saucepan mix the custard powder, sugar and ΒΌ cup of the milk to a smooth paste.
  2. Add the remaining milk and heat gently, stirring constantly until the custard boils and thickens.

 

Add your review

Leah

Always so smooth I add Coco powder to make it chocolate also

Scott

No more buying store bought custard. Quick eazy

Penny

Delicious and smooth. Easy recipe. Definitely a keeper.

Mike

Nice

Joe

Very bad
Sloppy and way to thik

Marie

Always great

milla

yumm

KC

Delicious! I also add a dash of cream at the end before serving

Carter

Good food

Carol

Happy with the contents prescribed, custard was smooth without any lumps.
Thanks