The best ever picnic pie and a New Zealand favourite. Don’t forget to pack a bottle of your homemade Tomato Sauce in the picnic basket too.
2 sheets Edmonds flaky puff pastry, thawed or 450g homemade Flaky Pastry
225g lean bacon
salt and pepper
milk or beaten egg to glaze
1. Preheat the oven to 200ºC. Lightly grease a 20cm shallow cake tin or pie dish.
1 small onion, finely chopped
½ cup mixed vegetables
2 Tbsp spicy chutney
Sprinkle the onion and mixed vegetables evenly over the pastry when you scatter over the bacon. Dot the chutney on top and then break in the eggs.