Pastry

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Sweet Short Pastry Sheets 1kg

Bakes into a soft, crunchy, melt-in-the-mouth, buttery short pastry perfect for sweet baking and desserts.

Baking Soda 210g

Nutrition Panel

Servings per package: 4

Servings Size: 250g (1 sheet)

Quantity
 Per Serving
Quantity
Per 100g
Energy 4400KJ 1760KJ
Protein 13.3g 5.3g
Fat
- Total 49.5g 19.8g
- Saturated 28.5g 11.4g
Carbohydrate
- Total 137.5g 55.0g
- Sugars 56.5g 22.6g
Sodium 990mg 395mg


Ingredients List:

Wheat flour, sugar, butter (cream, water, salt), margarine [animal fat, water, salt, emulsifiers (soy lecithin, 471), flavour, antioxidant (320), food acid (330), colour (160a)], egg, water, milk powder, raising agents (500,541), salt, preservative (202), flavour, colour (160a).

Contains gluten-containing cereal, milk, egg and soy as indicated in bold type.

About This Product:
  • Keep frozen until ready to use.
  • Separate pastry sheets while frozen by inserting the point of a knife between the pastry sheets and film. Slide knife from side to side to separate sheets. Immediately return any unused pastry to the freezer.
  • To defrost - allow to thaw for 5-10 minutes before use. Once thawed do not refreeze.
  • Egg wash helps to give a golden pastry finish. Simply whisk together 1 egg and 1 Tbsp of water. Brush onto pastry before baking.

Recipes where this product is used