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Pastry

The Edmonds Cookery Book has been providing tried and true New Zealand
recipes since 1908. The recipes have evolved over time so we’ve collected
together the best recipe versions for you to enjoy today!

Filo Pastry 375g

Bakes into crispy, delicate, tissue-thin sheets of delicious pastry.  Fillo does not require rolling, simply fold and wrap around your favourite filling.

Flaky Puff Pastry Block 400g

Bakes into crispy, light and delicate layers of delicious pastry perfect for both baking and savouries.

Flaky Puff Pastry Roll 350g

Bakes into crispy, light and delicate layers of delicious pastry perfect for both baking and savouries.  

Flaky Puff Pastry Sheets 1.25kg

Bakes into crispy, light and delicate layers of delicious pastry perfect for both baking and savouries.

Flaky Puff Pastry Sheets 750g

Bakes into crispy, light and delicate layers of delicious pastry perfect for both baking and savouries.

Flaky Puff Sheets Reduced Fat Pastry Sheets 750g

Bakes into crispy, light and delicate layers of delicious pastry perfect for both baking and savouries.  Contains 40% less fat than the standard Edmonds Flaky Puff Pastry.

Savoury Short Pastry Block 400g

Bakes into a soft, crunchy, melt-in-the-mouth, short pastry perfect for pies and savouries.

Savoury Short Pastry Sheets 750g

Bakes into a soft, crunchy, melt-in-the-mouth, short pastry perfect for pies and savouries.

Savoury Short Reduced Fat Pastry Sheets 750g

Bakes into crispy, light and delicate layers of delicious pastry.  Contains 40% less fat than our standard Edmonds Savoury Short Pastry.

Sweet Short Pastry Sheets 1kg

Bakes into a soft, crunchy, melt-in-the-mouth, buttery short pastry perfect for sweet baking and desserts.

Sweet Short Pastry Block 400g

Bakes into a soft, crunchy, melt-in-the-mouth, buttery short pastry perfect for sweet baking and desserts.

Butter Puff Pastry Sheets 750g

Bakes into crispy, light and delicate layers of delicious buttery pastry which are suitable for both sweet and savoury baking.
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