Flour

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Self Raising Flour 1.25kg

Not all flours are created equal, great baking starts with quality flour. We use only premium quality New Zealand grown wheat. These wheat grains are specially selected to ensure our finest quality flour for your specific baking needs. We add our special blend of raising agents to give your baking optimum lightness and rise. Finally, it is triple sifted to create a finer flour with a smooth, silky texture to ensure your best baking results. That is why our flour is recommended and used by cooking and baking experts.

Baking Soda 210g

Nutrition Panel

Servings per package: 10

Servings Size: 125g

Quantity Per Serving Quantity Per 100g
Energy 1780KJ 1420KJ
Protein 12.5g 10.0g
Fat
- Total 1.9g 1.5g
- Saturated 0.4g 0.3g
Carbohydrate
- Total 85.6g 68.5g
- Sugars 3.5g 2.8g
​Dietary Fibre ​4.4g 3.5g​
Sodium 775mg 620mg


Ingredients List:

Wheat flour, raising agents (341, 450, 500).

Contains wheat as indicated in bold type. Made on a line that also produces products containing egg, milk and soy.

About This Product:
  • ​Edmonds Self Raising Flour is an all purpose flour milled from soft wheat grains that is skillfully combined with raising ingredients to give your baking optimum lightness and rise. 
  • Recommended for light cakes and muffins, biscuits, scones, pikelets, pancakes and desserts. 

Recipes where this product is used