The Edmonds Cookery Book has been providing tried and true New Zealand recipes since 1908. The recipes have evolved over time so we’ve collected together the best recipe versions for you to enjoy today!
Edmonds Custard Powder makes a creamy Gluten Free treat that the whole family will love. Tastes great with thick fruit puree or chocolate melted into the hot custard. Or use to create that Kiwi favourite - Edmonds Custard Square.